A Taste of Mexico

Experience a vibrant taste hailing from the renowned coffee regions of Mexico. This medium roast offers a unique flavor profile characterized by delightful hints of chocolate, cinnamon, and green apple, making it an excellent choice for those looking to explore a sophisticated and refreshing brew. Sourced from the high-altitude landscapes right next door to the U.S.A., these beans are carefully prepared to deliver a consistently high-quality cup.

Grown by dedicated coffee farmers in the regions of Chiapas and Oaxaca, these beans thrive in nutrient-rich clay mineral soil. The meticulous processing—being fully washed and dried under the sun—ensures a clean finish that highlights the natural complexities of the traditional varieties used in this blend. Whether you are a seasoned enthusiast or looking to try something new, this selection brings the authentic spirit of Mexican coffee culture directly to your mug.

Technical Specifications:

• Roast: Medium
• Tasting Profile: Chocolate, cinnamon, green apple
• Grower: Coffee growers from Chiapas and Oaxaca
• Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
• Region: Chiapas and Oaxaca, Mexico
• Altitude: 900-1000 M
• Soil Type: Clay Minerals
• Process: Fully washed and sun dried