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Colombia
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Bright, sweet, and beautifully balanced — this medium roast single origin from the highlands of Medellín is everything a great Colombian coffee should be. Grown by smallholder farmers on volcanic loam soil and fully washed then dried in solar dryers to protect against rain, it delivers a clean, vibrant cup with notes of dried orange and berry layered over a rich chocolate base.
Origin Details
Grower: Smallholder farmers from Medellín
Region: Medellín, Antioquia, Colombia
Altitude: 1,300–1,500 M
Soil Type: Volcanic Loam
Process: Fully Washed and Solar Dried
Variety: Castillo, Caturra, Colombia, and Typica
Cupping Notes
Dried Orange • Berry • Chocolate
Options: Espresso, Drip (Standard), Coarse, Whole Bean.
Weights: 12oz, 1lbs, 2lbs, 5lbs, 12lbs.
Your coffee doesn’t exist yet! Every order starts as graded green coffee beans and, within 72 hours of your order, is precision roasted, air-cooled and rested, specialty ground, taste-tested for quality, bagged, and sealed with a one-way freshness valve. This coffee isn’t waiting for you on a shelf because quality matters!